($22): 
Chateau Ste. Michelle, a world leader for Riesling, has done it again with this distinctive one. Super-talented Australian winemaker, Wendy Stuckey, calls it “Waussie” (Washington + Australia) Riesling because of its crisp Aussie style. I call it terrific. Citrus-infused and dry (appropriately indicated on the back label with the International Riesling Foundations [IRF] scale), its riveting acidity may overwhelm you if you sip as an aperitif.… Read more
Category Archives: WRO Reviews
Martin Códax, Rias Baixis (Spain) Albariño 2011
($15): With a slightly softer profile than usual for the category, this wine is a good introduction to Rias Baixis and the Albariño grape. The wine still conveys the bite that makes that grape so appealing, but it’s more like a puppy’s nip.… Read more
Martin Códax, Rioja (Spain) Tempranillo “Ergo” 2010
($14, Martin Códax USA): With bright dark cherry-like fruitiness and vanilla-spiced oak flavors, this value-packed wine is a more modern interpretation of Rioja. Nicely balanced, vibrant acidity keeps it fresh. It’s a good everyday type of wine.
87 Michael Apstein Jan 1, 2013… Read more
Chateau Bousquette, Saint-Chinian (France) “Prestige” 2009
($27, The Organic Wine Company): 
The team at Chateau Bousquette has seamlessly integrated Syrah and Grenache to produce a stellar wine that delivers both power and elegance. Red fruit and herbal notes are harmoniously intertwined with earthy mineral-like elements in this complex, layered beauty.… Read more
Chateau Veronique, Coteaux du Languedoc (France) 2008
($16, The Organic Wine Company): The Languedoc is finally getting its act together and transforming itself from the so-called wine lake to a place to find excellent wines. The benefit for consumers is that the prices have yet to catch up to the quality of the wines.… Read more
Chateau Ste. Michelle, Columbia Valley (Washington) Pinot Gris 2011
($15): 
Although Pinot Gris and Pinot Grigio are the same grape, the wines under those labels tend to be different with Pinot Gris having more ripeness and presence on the palate than the lighter styled Pinot Grigio. Chateau Ste. Michelle has hit a bull’s eye with their Pinot Gris.… Read more
Château Nicot, Bordeaux (France) 2009
($10, Wine Brokers International): It is ironic that, at the same time Bordeaux is criticized for becoming a luxury commodity, it is producing terrific bargain wines like this one. Attractive herbal elements harmonize with plenty of dark fruit flavors. A subtle, fleeting bitterness in the finish adds to its appeal.… Read more
Giraudon, Bourgogne Chitry (Burgundy, France) “Cépage Pinot Noir” 2010
($20, Wine Traditions Ltd.): Most wines from this little known appellation between Chablis and Auxerre, are simply labeled Bourgogne Rouge because virtually no one has heard of Chitry. Giraudon reminds us–with the moniker Cépage Pinot Noir–that this wine is made entirely from Pinot Noir because regulations allow a small amount of César, an obscure grape, in the blend.… Read more
Domaine du Haut Bourg, Côtes de Grandlieu (Loire Valley, France) Muscadet 2011
($11, Polaner Selections): 
A small appellation between a lake and the Loire River, Côtes de Grandlieu is a much smaller and less well known subregion of Muscadet compared to Sèvre et Maine. Its location between two bodies of water entails a slightly warmer climate and explains why the wines tend to be just a touch riper than most Muscadet.… Read more
Domaine du Haut Bourg, Côtes de Grandlieu (Loire Valley, France) Muscadet “Origine” 2002
($16, Polaner Selections): Who says Muscadet doesn’t develop with age? This one is fresh, mineraly and mature all at the same time. Savory notes peek through, adding even more surprise and complexity. Despite all this, it retains the quintessential spark and vivacity of Muscadet.… Read more
Pommery, Champagne (France) Grand Cru Brut 2004
($70): Pommery has succeeded brilliantly with their 2004. A blend of wines made from grapes grown only in Grand Cru villages, this mid-weight Champagne conveys extraordinary persistence and polish. Layers of subtle toastiness and creaminess make each sip a new discovery.… Read more
Boizel, Champagne (France) Brut Rosé NV
($60, Vinum Wine Importers and Distributors): A delicate salmon pink color catches your eye and then the captivating wild strawberry-like flavors grab your attention. This is a serious Rosé, dry, with layers of flavors and great length. It’s a great choice as a stand-alone aperitif and vigorous enough to bring to the table to accompany delicately smoked salmon.… Read more
Boizel, Champagne (France) Brut Reserve NV
($50, Vinum Wine Importers and Distributors): Founded in 1834, this family firm is, as seems to be the tradition in Champagne, run currently by a woman, Evelyne Roques-Boizel. A Pinot Noir dominant (55%) blend, Boizel’s non-vintage bottling offers a ying/yang combination of earthy intensity and freshness.… Read more
Perrier Jouët, Champagne (France) “Belle Époque” Brut 2004
($135, Pernod-Ricard): The “flower bottle,” as this Champagne is affectionately called, is Perrier Jouët’s prestige bottling. Don’t be fooled by its lighter style. The gorgeous nose predicts greatness and you’re not disappointed. Refined and persistent, its class and stature sneaks up on you.… Read more
Henriot, Champagne (France) Brut 2005
($78, Henriot, USA): Henriot is one of the most under-rated of the major Champagne producers. Their prestige bottling, Les Enchanteleurs, is consistently a stunning wine. And their vintage bottling never disappoints. This 2005 has the ripeness of the vintage offset by uplifting, not aggressive, acidity.… Read more
Delamotte, Champagne (France) Blanc de Blancs, Brut 2002
($80, Vineyard Brands): It’s no wonder that Delamotte makes a fabulous Blanc de Blancs Champagne since they are located in — and own vineyards in — Mesnil sur Oger, a village in the Côtes des Blancs that has grand cru status because of its exceptional Chardonnay.… Read more
Alex Gambal, Grand Cru Clos Vougeot (Burgundy, France) 2009
($175, Schneiders of Capital Hill): The 2009 vintage produced excellent red Burgundies. This is one of them. Though quite ripe, reflective of the warmth of the vintage, it has not lost its focus or identity. This Clos Vougeot captures the minerality and floral aspect of that Grand Cru vineyard and has plenty of structure beneath the ripeness and to assure a long life.… Read more
Château de la Maltroye, Chassagne-Montrachet Premier Cru (Burgundy, France) Clos du Château de la Maltroye 2010
($75, Jeanne Marie de Champs): This vineyard surrounds the Château de la Maltroye and is owned solely by them, somewhat of a rarity in Burgundy since most vineyards have been divided and subdivided among multiple owners over the centuries. Full disclosure: I’m not a fan of red wine from Chassagne-Montrachet because they can be green and rustic.… Read more
Chateau Ste. Michelle, Columbia Valley (Washington) Sauvignon Blanc 2011
($11): With clean, bright, grapefruit-like freshness, Chateau Ste. Michelle’s is a lovely expression of Sauvignon Blanc. It’s refreshing and zesty without being aggressive. It would be a good match for shellfish or simply grilled fish. It’s a great value. 88 Michael Apstein Dec 4, 2012… Read more
Boizel, Champagne (France) Brut 2002
($70, Vinum Wine Importers and Distributors): 2002 is a great year for Champagne. And fortunately for us consumers, a few, like this one, are still on the market. It’s earthy and intense, in a very good way, with cutting acidity that keeps it fresh and lively. … Read more
Lilbert-Fils, Champagne (France) Blanc de Blancs Brut 2005
($96, Vintage ’59 Imports): I don’t know how I have managed to overlook Lilbert’s Champagnes over the years. I tasted their whole range at a tasting sponsored by the CIVC, the trade group that represents Champagne producers, that included 
hundreds of Champagnes from scores of producers. … Read more
Bollinger, Champagne (France) Brut 2002
($99, Terlato): I don’t know how Bollinger manages to combine power and grace so successfully in all their Champagnes. The 2002 is especially noteworthy for this combination of intensity and elegance without being overdone. The biscuit-like flavors seem to persist forever. … Read more
Maison J. J. Vincent, Beaujolais Villages (Beaujolais, Burgundy, France) 2009
($12, Frederick Wildman & Sons): J. J. Vincent is best known for their consistently excellent Pouilly Fuissé from their domaine, the Chateau de Fuissé. This Beaujolais-Villages, however, comes from the négociant side of their company, from vines located within the village of Juliénas, but not within that cru’s appellation. … Read more
Ployez-Jacquemart, Champagne (France) Extra Brut Blanc de Blancs 2002
($65, David Boller Wines): Lacy and precise, the suaveness of a Blanc de Blancs is apparent. Its cutting crispness makes a lovely counterpoint to its creaminess. Its grandeur is manifest by elegance, not power, and great length. 93 Michael Apstein Nov 20, 2012… Read more
Laurent-Perrier, Champagne (France) Brut 2002
($50, Laurent-Perrier USA): The 2002 Champagnes are simply gorgeous and fortunately, there are a 
few, like this one, still in market. Laurent -Perrier is partial to Chardonnay in their blends and it shows in this gorgeous wine. All elegance and lightness, it has a gentle, but long, persistence.… Read more
Besserat de Bellefon, Champagne (France) “Cuvée de Moines” Brut 2002
($70, Winesellers, Ltd): Bruno Paillard recently acquired Besserat de Bellefon and his hand is apparent is the quality of this wine. A blend of Chardonnay (54%), Pinot Noir (15%) and Pinot Meunier, it combines a mouth filling creaminess, elegance and power. … Read more
Louis Métaireau, Muscadet Sèvre et Maine (Loire Valley, France) “Carte Noire” 2010
($16, Martine Wines): Métaireau is one of Muscadet’s best and most consistent producers. And this wine reflects his considerable talents. With an unusual ripeness for Muscadet, it still delivers a bracing Granny Smith apple-like vibrancy typical of the appellation. Mineraly and long, it shows that Muscadet can produce wines with considerable complexity. … Read more
Hecht et Bannier, Languedoc (France) 2011
($12, Frederick Wildman): The vast majority of wines from the Languedoc are red. But Hecht et Bannier has managed to find growers who make fresh and lively whites. A blend of Piquepoul (80%), which provides invigorating freshness, and Roussanne, which adds body, it’s a pleasant surprise, coming from this warm part of France. … Read more
Potel-Aviron, Chénas (Beaujolais, Burgundy, France) 2009
($19, Frederick Wildman): I love the range of Potel-Aviron’s 2009 Beaujolais. They are ripe and precise across the board. This Chénas, perhaps the least well-known Beaujolais cru, has plenty of verve to balance the explosive fruit. Plumy undertones and a hint of earthiness come together beautifully. … Read more
Hecht et Bannier, Minervois (Languedoc, France) 2009
($18, Frederick Wildman): 
A smaller appellation within the greater Languedoc, Minervois has the potential to produce wines with more finesse. And this one does. Still slightly tarry with spice, even a hint of licorice, it’s more focused on the pepper and spice rather than solely the fruit notes. … Read more
Hecht et Bannier, Languedoc (France) 2010
($12, Frederick Wildman): Hecht et Bannier, a small high-quality négociant, is something of a rarity in this part of France. Founded only about 10 years ago, they make wines from many of the diverse appellations within the larger Languedoc area. If you ever wanted to know the differences among, say, Minervois, Côtes du Roussillon Villages and Faugères, this is the place to start because the winemaking is the same. … Read more
Jaboulet, Crozes-Hermitage (Rhône Valley, France) “Les Jalets” 2009
($26, Frederick Wildman): Jaboulet, one the great names of the Rhône, has been through some tumultuous times lately. Fortunately, they have weathered the storms, turned things around, and are now back on track. And if anyone needed any proof, I suggest tasting Jaboulet’s two wonderful Crozes-Hermitage. … Read more
Jaboulet, Crozes-Hermitage (Rhône Valley, France) “Thalabert” 2009
($54, Frederick Wildman): 
Old vines, also exclusively from Jaboulet’s holding, make this a more complex wine. Judicious oak aging amplifies the palate of flavor. Less immediately overt because of a more tannic structure, it reveals itself slowly, especially in the finish. … Read more
Domaine des Herbauges, Muscadet Côtes de Grandlieu (Loire Valley, France) Clos de la Senaigerie 2008
($13, Michael Skurnick Wines): I hear the skeptics. A four-year-old Muscadet from what subregion? Côtes de Grandlieu is a far smaller subregion within Muscadet than the more famous Sèvre et Maine. It’s a slightly warmer area because its stony soil acts as a heat pump at night and its location between the Loire a large lake moderates the climate. … Read more
Weingut Robert Weil, Rheingau (Rheingau, Germany) Riesling Spätlese Kiedrich Gräfenberg 2010
($63, Loosen Bros, USA): This is classic German Riesling, combining ripe peach-like notes with racy invigorating acidity. Despite the ripe fruitiness indicated by the Spätlese indication (late harvest), its acidity makes it a lovely match for roast pork, sushi, and spiced Asian fare. … Read more
Remy Pannier, Muscadet de Sèvre et Maine Sur Lie (Loire Valley, France) 2010
($11, Palm Bay International): Muscadet remains one of the bargain sections of any wine list or wine shop. Located on the Atlantic coast on the western end of the Loire River, its wines have been paired traditionally with the local seafood. … Read more
Joseph Faiveley, Bourgogne Rouge (Burgundy, France) 2009
($22, Frederick Wildman): Bourgogne Rouge comes from the least well-sited vineyards in Burgundy, ones that frequently don’t produce fully ripe grapes. The virtue of the 2009 vintage is that the warmth of the growing season ripened grapes even in the least desirable parcels. … Read more
Potel-Aviron, Juliénas (Beaujolais, Burgundy, France) 2009
($19, Frederick Wildman): Juliénas, one of the ten named cru of Beaujolais, benefitted, like the rest of Burgundy, from the perfect 2009 growing season. And Potel-Aviron, one of the region’s most consistent producers, produced stunning 2009s. You can basically choose his 2009s blindfolded. … Read more
Domaine Lamarche, Clos de Vougeot (Burgundy, France) 2010
($170, Jeanne-Marie des Champs Selection): The producer is always important in selecting Burgundy, but especially when buying wine labeled Clos de Vougeot. The quality of the wines coming from this famed grand cru varies enormously because the vineyard is large and is divided among more than 60 owners. … Read more
Alex Gambal, Chambertin (Burgundy, France) 2008
($235, Ruby Wine): Alex Gambal’s new winemaker, Geraldine Godot, has brought his red wines to a new level. She modestly told me she didn’t make this wine. She just “raised” it. Well, she did an excellent job. It has superb weight and length, befitting a grand cru, with none of the hardness or angularity that plagued some 2008 reds. … Read more
Weingut Baron Knyphausen, Rheingau (Germany) Riesling Kabinett “Baron K” 2011
($18): The trend over the years among top German producers has been to simplify the label by omitting the village and vineyard and just informing the consumer of the region. Fortunately in this instance, Knyphausen has not simplified the wine. It’s a classic Rheingau Riesling, lacey with captivating flavors of ripe white peaches and enough acidity to balance its fruitiness. … Read more
Greywacke, Marlborough (New Zealand) Sauvignon Blanc “Wild” 2010
($29, Old Bridge Cellars): 
Just when you thought there were enough New Zealand Sauvignon Blanc on the market, another one grabs your attention with its grandeur and complexity. It has a bit of everything, an alluring hint of flintiness, a delicate creaminess and vibrant acidity, and not too much of anything. … Read more
Domaine du Closel, Savennières (Loire Valley, France) “La Jalousie” Château des Vaults 2010
($25, Louis/Dressner): Savennières is a dry, taut and focused expression of Chenin Blanc. This wine proves the rule, and for an accessible price. The lean mineral nose translates to the palate. A few minutes’ wait allows the characteristic lanolin, quince, Granny Smith apple, and Anjou pear notes to emerge. … Read more
Sherwood Estate, Waipara Valley (New Zealand) Pinot Noir “Clearwater” 2010
($28, Sherwood Estate Wines USA): New Zealand continues to be a source for excellent Pinot Noir. And this one, from Canterbury, another area well suited to the varietal, is just another example. It delivers charm and grace as well as the almost paradoxical combination of fruit and savory notes. … Read more
Chateau Ste. Michelle, Horse Heaven Hills (Columbia Valley, Washington) Sauvignon Blanc 2011
($15): This Sauvignon Blanc delivers a lot of complexity for the price. Pleasantly pungent, richness and a solid body balances the grapefruit-like tanginess. It has unusual length for a $15 wine. 89 Michael Apstein Oct 9, 2012… Read more
Cadaretta, Columbia Valley (Washington) “SBS” 2011
($23): Both the Sauvignon Blanc (the SB of the SBS) and Semillon (the S) speak 
clearly, but neither dominates in this beautifully polished wine. Sauvignon Blanc explains the wine’s brightness and vibrancy while Semillon’s presence is clear from the creamy lanolin-like texture. … Read more
Las Rocas de San Alejandro, Calatayud (Aragon, Spain) Garnacha “Viñas Viejas” 2009
($20, Las Rocas USA): In addition to added complexity, the old vines (viñas viejas) used for this bottling provide riper grapes that translates into a bigger, more robust wine than their regular bottling (previously reviewed). Despite an added tarry component and more power, its additional class prevents it from going over the top. … Read more
Las Rocas de San Alejandro, Calatayud (Aragon, Spain) Red Blend 2009
($14, Las Rocas USA): The label gives no indication of the blend, but frankly, Las Rocas makes such consistently good value-packed wine, that whatever blend they select is fine with me. This one is the lightest–but certainly not vapid–of their current trio of releases. … Read more
Abacela, Umpqua Valley (Oregon) Tempranillo 2009
($21): Tempranillo, Spain’s leading premium red grape, is a recent addition to Oregon vineyards. Judging from this example, growers will be planting more. Juicy and fruity, Abacela’s has a pleasant tang that gives it structure and prevents it from coming across as jammy. … Read more
Domaine Huet, Vouvray (Loire Valley, France) Le Mont “Sec” 2010
($32, The Rare Wine Company): If this were hockey, this wine would have scored a hat trick (three goals in a game by a single player for the non-hockey fans)–a great producer, a great vineyard and a great vintage. The problem with Vouvray in general is the difficulty knowing the level of sweetness of the wine from the label. … Read more