Wines from Vouvray, which can vary from dry to sweet, can be confusing for consumers because the level of sweetness is not always clear from the label. Here, the back label correctly identifies this winsome wine as dry. Made entirely from organically-grown Chenin Blanc, the ripe and round Silex d’Orfeuilles reflects the warmth of the vintage. A hint of minerality peaks through, adding complexity. Good acidity allowed it to stand up to hamburgers coated with a spicy mayonnaise. Who says you can’t drink white wine with meat?
90 Michael Apstein – December 17, 2025