Cavazza achieves balance and complexity by adding Tocai Rosso, a local grape, and Syrah to this Merlot-dominant blend. Plumy red fruit combined with spicy elements results in a lush and succulent, but not heavy, red. Mild tannins allow for current enjoyment. Sufficient, but not aggressive, acidity keeps it fresh. This is a good choice to accompany meat from the grill.
93 Michael Apstein – Aug 27, 2025