Caprai, one of the top producers of Montefalco Sagrantino, also produces noteworthy whites, like this mid-weight and lively Grecante. Made entirely from Grechetto, a local white grape, it delivers a delightful hint of almond-like bitterness in the finish, a characteristic that defines wine made from that grape. This fresh and not particularly fruity white would be a great choice with pasta with a clam sauce this summer.
90 Michael Apstein – July 23, 2025