($53): I usually avoid describing something by what it isn’t. But this time, I’ll break my own rule. Jordan’s 2009 Cabernet is not a big, bombastic, overblown and over ripe California Cabernet. Instead it’s restrained yet forcefully flavorful, the style that Jordan has adopted since its inception 40 years ago. With a modest 13.5% stated alcohol, it nonetheless delivers succulent ripe berry notes, offset by spice and savory nuances. It’s long and enticing, inviting you to come back for another sip. It’s a wine you want to drink, not just taste. It was even better the following night after being left open, uncorked, on the counter. In a word, it’s a stylish wine that reminds us that California is a leading producer of great Cabernet.
95 Michael Apstein May 28, 2013