This new and tiny domaine, founded less than a decade ago, produces only about 6,000 bottles from one hectare of Pinot Noir in the Les Mazelots lieu-dit. This Mazelots reflects the care they put into their wines. Though ripe – the vintage speaking – the wine is precise and fresh. Tightly wound initially, it expands in the glass to reveal red fruits and a clean, stony character. The fine and unobtrusive tannins provide sufficient structure.