($31, Montcalm Wine Imports): I raved about the 2014 vintage of this wine, Lunae Bosoni’s flagship white made entirely from Vermentino.  The 2015 is similarly stunning.  Possibly the richest Vermentino I’ve ever had, it still retains lightness and vivacity with an invigorating zippy finish.  The grapes for this wine come from their best vineyards, situated on hillsides, which allow excellent drainage and good sun exposure.  It’s an ideal choice for almost any seafood — the wine’s elegance would complement simply done sole and its persistence would even stand up to bluefish.
95 Michael Apstein Oct 18, 2016