($63, Robert Kacher Selections): Morot, who owns about 3.25 acres of the large–by Burgundy standards–(43-acre) 1er Cru Bressandes vineyard, made a classic red Burgundy from those grapes in 2007, a vintage that produced many charming forward red Burgundies.  One whiff of the gloriously perfumed nose predicts good things will follow.  And you are not disappointed. Lush, with ripe sweet fruit flavor and earthy nuances, this is what red Burgundy is all about.  It’s filled with charm that makes it hard to resist now, although the fine tannins and balance suggest a graceful evolution in its future.  It’s quintessential Burgundy; flavor without weight. 93 Michael Apstein Sep 22, 2009