($30):  A blend of Cabernet Sauvignon (88%) and Merlot, this classy wine has silky tannins that make it a joy to drink now.  Tobacco and spice notes accompany its ample fruit flavors and prevent it from coming across as a “fruit bomb.”  It’s a big wine–the 14.9% stated alcohol adds just a touch of heat in the finish–but not boisterous or overdone.  Pop the cork the next time you’re in the mood for a steak. 90 Michael Apstein Mar 9, 2010