($65): The first vintage of Col Solare, a joint venture between Tuscany’s Piero Antinori and Washington State’s Château Ste. Michelle Winery, was 1995.  That wine, tasted recently, had developed beautifully revealing floral notes and an engaging minerality.  The 2004, a blend of 80% Cabernet Sauvignon, 17% Merlot and three percent Petit Verdot and Cabernet Franc, has potential to follow in the 95’s footsteps.  The only problem will be resisting the temptation to enjoy it now.  Based on its nose and initial impact, you’d expect a heavy wine.  But, paradoxically, it delivers richness without weight.  Its silkiness and uplifting freshness makes it hard to resist. 93 Michael Apstein Feb 19, 2008