($13): The sensory paradox of an impression of sweetness from the nose and the mouth-cleansing acidity is one of the charms of this Rueda.  The floral nature — honeysuckle and other white flowers — makes you think it’s a sweet wine.  But it’s not.  Its depth — old vines speaking — and vibrancy makes it a terrific choice for spicy Asian cuisine or sushi.
89 Michael Apstein Feb 4, 2014