($15): Although Pinot Gris and Pinot Grigio are the same grape, the wines under those labels tend to be different with Pinot Gris having more ripeness and presence on the palate than the lighter styled Pinot Grigio. Chateau Ste. Michelle has hit a bull’s eye with their Pinot Gris. They’ve balanced a pear-like ripeness–and an ever so slightly gritty texture–with great vibrancy. Not terribly complex, it’s fresh, lively and extremely satisfying. It’s a superb choice for Asian-influence foods.
90 Michael Apstein Jan 1, 2013